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BROAD BEANS
(Vicia faba)
Broad beans are one of those veggies that appear in supermarkets for only the briefest window of time (less than 10 weeks a year), giving them an almost mythical quality, like a rarely sighted sea monster.
A cold-weather crop, these legumes take 12 weeks to mature and are best planted in autumn or winter to harvest mid-winter or early spring (don’t wait too late to sow them; they wont make pods if the weather gets too warm).
Cheat sheet
When to sow: autumn and early winter
Position: full sun
Sow: direct
Depth: 7cm
Spacing: 15-30cm
Plants per person: 4-8
Time to harvest: 12 weeks
Grow in pots: 40cm deep, or deeper
Companion plants: carrot, lettuce, marigolds, celery, shelling peas, potatoes, parsnips, cabbage, parsley
How to grow
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